Chiles and Smoke
Canyon Crust
A beef-first blend with coarse salt, pepper, garlic, and chile character that helps build a bold bark and deeply savory crust.
Best On
- Steaks
- Brisket
- Burgers
- Tri-tip
- Roasts
Seasonings by Chiles and Smoke
Sonoran-inspired blends made for live-fire cooking, backyard grills, smokers, ovens, and everyday meals. Arizona Squatch Outdoors is proud to offer the Chiles and Smoke lineup.
Chiles and Smoke
A beef-first blend with coarse salt, pepper, garlic, and chile character that helps build a bold bark and deeply savory crust.
Chiles and Smoke
A chile-forward BBQ rub with layered heat and savory depth, built to wake up grilled and smoked foods without overpowering the main ingredient.
Chiles and Smoke
A versatile Southwest blend with garlic, herbs, and chile that adds balanced desert-style flavor while still letting the food lead.
Chiles and Smoke
An herbaceous Southwest seasoning with chile warmth and a bright orange note, designed to build a flavorful crust and lift roasted or grilled foods.
All four blends in one set
Get Canyon Crust, Scorching Sun, Sedona Sand, and Cactus Crust together for a complete range of beef-forward, chile-rich, all-purpose, herbaceous, and citrus-accented Southwest flavor.
Best for: grilling, smoking, roasting, beef, pork, poultry, seafood, vegetables, and anyone who wants the full Chiles and Smoke lineup.
Save $6.97. The set is added as four individual seasoning items so bottle inventory stays accurate, and the bundle discount is applied automatically in the cart.
Shop the complete collectionAbout the brand
Chiles and Smoke creates Sonoran-inspired seasonings centered on bold Southwest flavor and live-fire cooking. Arizona Squatch Outdoors carries the lineup so customers can pair these blends with our hot sauces, grilling sauces, and outdoor cooking favorites.